If you've been mowing your super-long lawn, running super-fast, or out in the super-hot sun, you'll need to super-quench your super-thirst. This Pacific Pilsner has been dry-hopped with NZ and US hops to make it super-tasty, while it's light body and crisp finish make it super-refreshing. At just 4% ABV, and 40% lower in carbs, you can feel slightly-smug, too.

A Low Carb beer that just isn't about being low carb, it is about the flavour. It is a Low Carb Pale Ale that has the incredible hop aroma and hop flavour you expect from a typical Epic beer. Luke Nicholas owner/founder of Epic Brewing Company says 'we were shocked when reading that Low Carb beer sales were greater than the total Craft Beer market in New Zealand. On hearing this I could feel the pain of a great number of drinkers who were drinking low carb, but at the cost of a really delicious beer. It was time to help them out, as we did back in 2005 when we helped the whole of the New Zealand beer market with the wonderfully dry hopped Epic Pale Ale'.

After the massive success of Blue Low Carb Pale Ale Epic now have a Hazy joining their low carb family. Crush is a fresh and fruity hazy pale ale with full flavour and 75% less carbs than their Joose Party Hazy Pale Ale.

Do your eyes deceive you or is that a ghostly galleon laden with a bounty of juicy hops hidden in the mist? Set sail into the hazy unknown for a supernaturally fruity burst of tropical and citrus flavours followed by an eerily smooth finish. Gaining more and more popularity among craft beer aficionados and novices alike, hazy IPAs are characterised by juicy flavours, a big viscous mouthfeel and very smooth bitterness along with turbidity or cloudiness, giving the resulting beverage the appearance and flavour of a refreshing glass of alcoholic fruit juice.

Do your eyes deceive you or is that a ghostly galleon laden with a bounty of juicy hops hidden in the mist? Set sail into the hazy unknown for a supernaturally fruity burst of tropical and citrus flavours followed by an eerily smooth finish. Gaining more and more popularity among craft beer aficionados and novices alike, hazy IPAs are characterised by juicy flavours, a big viscous mouthfeel and very smooth bitterness along with turbidity or cloudiness, giving the resulting beverage the appearance and flavour of a refreshing glass of alcoholic fruit juice.

Mac's Gold is the talisman of the Mac's family, an all malt lager brewed naturally with hints of citrus and sweet malts.

Mac's Gold is the talisman of the Mac's family, an all malt lager brewed naturally with hints of citrus and sweet malts. Mac's Gold is the First, the Original, the Supreme naturally brewed all malt lager unbroken and therefore unfixed since 1983. It's remained ahead of the curve, at the bleeding edge thanks to its delicate caramel sweetness and crisp, clean aftertaste. Connoisseurs will note that the mid-palate bitterness and hints of citrus have not been tinkered with.

Brewed to produce flavours of citrus, pine & tropical fruit. This India Pale Ale is then dry hopped for an explosion of hop aroma & flavour. Powerful and precise, Green Beret packs an arsenal of citrus and pine flavours with a skilfully controlled explosion of hoppy goodness. Mac's Green Beret IPA is named after the assertive punch of the US hops, but like any good soldier it also knows the virtues of discipline and restraint. The result is a well-balanced IPA that has a complex and rewarding flavour profile.

Interstate is Mac's take on a classic American Pale Ale. Brewed to bring out the punchy citrus and pine notes of the Citra and Mosaic hops.

Photographers love the hour around sunset, and it's a pretty good time of day for a Hazy Pale Ale too. Do yourself a favour and crack into a can of Magic Hour and enjoy the light biscuity base complimented with aromatic hops to make for a distinctively smooth Hazy Pale Ale experience.

A Mac's take on the NEIPA (New England-style IPA), brewed to be lower in bitterness than traditional IPAs, but still very generously hopped, both in the brewhouse and dry-hopped in fermentation, with an emphasis on producing juicy, tropical fruit flavours. The large amount of dry-hopping is also what gives the beer its hazy appearance. And at 5.2% ABV it makes for a very sessionable brew.

Mac's Slim Hazy is a Hazy IPA brewed to be low in carbs but still full in flavour. Slim Hazy uses Citra and Simcoe hops in the brewhouse and again for dry-hopping, this gives the beer both the right level of bitterness as well as up-front flavour and aroma. Mac's Slim Hazy has notes of passionfruit, pine and stone fruit. Overall, an easy drinking, very session-able IPA.